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Vietnamese Cooking Class, Pho and More!!!

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When I think of the perfect noodle dish, I inevitably think of Pho. The depth of the broth, the richness with a touch of sweetness. The way you can customize it to your own tastes, and just how dang delicious it is! When eat Pho, it doesn’t just fill my belly, it fills my soul.

Traditionally this dish takes hours upon hours to make, but we have figured out a way to make it in a fraction of that time.

So join us for a fun class where we will make Pho, as well as a few other Vietnamese dishes such as fresh wraps and scallion pancakes.

LOCATION

The Farmer’s Hands Homestead

605 Phillips Valley Rd Mars Hill, NC 28754

For specific directions: we are in Mars Hill, NC located 5 minutes off of I-26. Take Mars Hill exit 11, turn left from the exit ramp onto 213. Drive through downtown Mars Hill, and after passing tennis courts take the second road on the right called Stone Cottage Rd. Take second right on Phillips Valley Road and we are the white farm house on the right.

Please plan your trip accordingly to arrive at the scheduled start of the class. While we appreciate your enthusiasm, please do not arrive more than 10 minutes early, as we will be setting up for the class. The school's location is:

  • 30 minute drive from downtown Asheville, NC

  • 15 minutes from downtown Weaverville, NC

  • 50 minutes from Johnson City, TN

  • 45 minutes from downtown Hendersonville, NC

  • 1 Hr and 30 Minutes from Greenville, SC

HOURS OF OPERATION

The Cooking School is open to students and guests attending our events. It is not open to the public as the property is a private residence.

CLASS CONFIRMATION

After purchasing tickets, you will receive an email from ticketbud confirming your purchasing and providing you with a ticket.

CLASS SIZE

Our typical class size is 4-6 people

REFUND POLICY

Payments for dinners or classes are non-refundable. If you purchased a ticket and can no longer attend, you will not be reimbursed for the ticket but can have someone else attend in your place at on the same date of the event you purchased the ticket for. If we cancel the event, we will reschedule the class for another time or you can use your ticket for another scheduled class.

We have 4 person minimum for our classes, if only one person signs up, we will reschedule, and you will keep your ticket as a credit to another class.

BRING AN APPETITE

In every class we prepare an entire meal so please be prepared to taste and enjoy!

BYOB

We are a BYOB operation, we encourage you to bring a beverage of choice and will have glasses, bottle opener and water available.

DRESS

Please dress comfortably, we will be working on your feet, observing from stools and walking through the gardens. If its raining or cold, bring coats and appropriate footwear.

FOR SALE

We offer a variety of custom made products for sale during our classes.

FOR MORE QUESTIONS

Please contact us if you have more questions

Read about Sebastiaan's Experience

Read Workshop Reviews

 

Earlier Event: October 30
Cooking with Fire Class
Later Event: November 12
French Bistro Cooking Class